Our Menu
Couvert (Bread Service)
Milk Bread Buns
$12.00
Milk bread buns, Portuguese olive oil, burnt onion butter, duck skin butter, rooftop herb butter.
Black Olive Pate
$13.00
Milk bread buns, black olive pate, burnt onion butter, duck skin butter, rooftop herb butter.
Black Cod Rillettes
$14.00
Milk bread buns, black cod spread topped with seaweed mirin, burnt onion butter, duck skin butter, and rooftop herb butter.
Cold Dishes
Wasabi Salad
$14.00
King neighborhood pea tendrils, edible blossom, tempura flakes, creamy wasabi dressing.
Sunomono
$15.00
Cucumber slinky's, peri-peri chili crisp.
Octopus Salad
$18.00
Yuzu-infused Spanish octopus, watercress, lemon miso, red peppers, citrus supremes, shallots.
Sardinhas
$18.00
Creamy sardine dressing, aged parmesan, crispy linguica centeio crumbs, boquerones, baby romaine, biquinho pepper
Spinach Goma
$15.00
Wilted spinach, creamy sesame dressing, pickled pioppino mushrooms
Small Plates
Tonkatsu
$19.00
Milk bread, Lan-Roc pork loin, black garlic kewpie, pork floss, fried shallots
Dumplings
$16.00
Linguica, leeks, cabbage, peri-peri chili crisp, curry, scallion, black garlic.
Linguica Croquettes
$15.00
Panko, citrus cream.
Black Cod Fish & Chips
$24.00
Tempura-battered black cod, tallow-fried Kennebec potatoes, vinegar powder, yuzu roe dip.
Mentaiko Udon
$24.00
Japanese udon, spicy pollock roe, garlic, cream, soy cured egg yolk, garlic furikake
Bok Choy
$16.00
Grilled baby bok choy, caramel fish sauce
Green Bean Tempura
$16.00
French green beans, lime ponzu, pickled fresno peppers
Tofu Nan Ban
$18.00
Ota Tofu, sesame potato starch dredge, smoked soy chili, green onion
Foraged Mushrooms
$14.00
Rooftop herb butter, tamari mirin reduction
Larger Plates
Duck Duck Rice
$24.00
Duck stock, pork belly, roasted duck, linguica, orange, carrots chives.
Teres Major+
$55.00
10oz Domestic Wagyu teres major, Sancho peppercorn sauce.
Alcatra
$27.00
Beef cheek in a warm tomato braise, pork, okinawan sweet potatoes.
Lamb Spare Ribs
$42.00
Tamarind sticky suace, cilantro herb salad
Flat Iron
$90.00
16oz Mishima Ranch flat iron, shoyu butter, charred shallots
Fisherman's Stew
$46.00
Oregon black cod, miso, tiger prawns, clams, red palm coconut seafood broth
Piri Piri Prawns
$40.00
Grilled head on prawns, black lime butter, slightly spicy red pepper emulsion, green oil, rooftop herbs
RAW
Bluefin Otoro Sashimi
$38.00
Serrano black sugar tamari, shiso, ice block
Tuna Tartare
$26.00
Bluefin akami, Osetra caviar, ponzu, truffle, furikake rice crisp
Yellowtail Crudo
$21.00
Sweet cream miso, apple salsa verde, Marcona almonds
Steelhead Sashimi
$21.00
Wasabi cream, red miso powder, tempura, ikura, Portuguese olive oil
Tuna Sashimi
$45.00
Assorted bluefin sashimi, shish, serrano black sugar tamari
Beef Tartare
$26.00
Kennebec potato chips, Mishima eye of round, tallow wasabi aioli, pickled shallots, sansho, chives, caramelized onion puree
Mushroom Handroll
$24.00
Mushroom of the day, mushroom ponzu, vegan eel sauce, chives
Yellowtail Handroll
$25.00
Binchotan kissed yellowtail, truffle, sudachi, caviar
Handroll OTD
Fresh fish of the day. Market price